Dinner Menu

Appetizers and Shareable Small Plates

 

 

- Warm Goat Cheese     9

with Pesto

 

-  Jumbo Shrimp Cocktail    11

(6) Classic with our own spicy cocktail sauce

 

- Pickled Herring     9

with apple slices and dolop of sour cream

 

- Brie Slices    9

With spicy cranberry sauce

 

 

- Escargots (6)       11

Traditional style, with garlic parsley butter, in ceramic  dish

 

 

 

Salads

 

- Side house salad    5

Italian dressing

 

 

Main dishes

 

Filet Mignon     31

8oz, pan seared

with side of horseradish sauce on the side,

roasted potatoes and extra fine French green beans

 

 

Seared Marinated Ahi Tuna    23

Marinated in soy, ginger and lime

seared medium-rare, sliced, drizzle of

fig Balsamic glaze, served with

Jasmine white rice, extra fine green beans

and dipping sauce

 

  Tuscan Chicken    19

Chick breast, pan seared with garlic,

cherry tomatoes, fresh baby spinach, cream

Parmesan and served over angel hair pasta

 

  French dip     17

House made Roast beef, tender and lean,

sliced, with melted Swiss, mayo and Dijon mustard

On fresh baked baguette

caramelized onions & Au jus for dipping

 

 

 

Desserts du jour…

Coconut Flan                                    7

Chocolate Mouse with Berries        8

 

*Daily Special